Wednesday, May 12, 2010
salt
Salt is a kind of mineral made mostly of a thing caled sodium chloride that is essential for animal life, but can be realy bad to many plants. Salt flavor is one of the basic tastes, making salt one of the oldest, most ubiquitous food seasonings. Salting is an important method of food preservation.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment